A version of beef stew under a flaky crust – the ultimate “comfort food?” Many say yes! Certainly the elements are all there – generous amounts of bite-sized chunks of top of the round, cubes of red bliss potatoes, carrots and peas slowly simmered in a seasoned broth - all topped with a light, flaky crust in either 2 or 1 pound containers (serving 3-4 or 1-2, respectively).
A version of beef stew under a flaky crust – the ultimate “comfort food?” Many say yes! Certainly the elements are all there – generous amounts of bite-sized chunks of top of the round, cubes of red bliss potatoes, carrots and peas slowly simmered in a seasoned broth - all topped with a light, flaky crust in either 2 or 1 pound containers (serving 3-4 or 1-2, respectively).
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