RIB-EYE OR DELMONICO STEAKS, IN STORE CUT, PER LB.

These steaks have a slightly higher fat content than most steaks due to its origin - a rib roast cut into steaks. However, this also produces an extremely juicy steak. The large lump of fat in the middle of a typical roast is removed for steaks, but the marbling in rib-eyes is phenomenal (what makes a steak tender!). As with all our steaks, we custom cut them to a thickness you prefer. PRICE - $9.99 PER POUND

These steaks have a slightly higher fat content than most steaks due to its origin - a rib roast cut into steaks. However, this also produces an extremely juicy steak. The large lump of fat in the middle of a typical roast is removed for steaks, but the marbling in rib-eyes is phenomenal (what makes a steak tender!). As with all our steaks, we custom cut them to a thickness you prefer. PRICE - $9.99 PER POUND